Grade 5 · Agriculture and Nutrition · Lesson Notes

Grade 5 Agriculture and Nutrition Notes - Terms 1, 2 and 3

Grade 5 Agriculture and Nutrition notes for the whole year (Terms 1, 2 and 3), following the KICD curriculum design: Soil Conservation, Water Conservation, Conserving Wild Animals, Growing Vegetables, Uses of Domestic Animals, Preservation of Cereals and Pulses, Food Nutrients, Cooking Food, Good Grooming Practices, Home Hygiene, Laundering Cotton Item, Repairing Garments and Constructing Innovative Gardens. Each topic has what the learner will learn, the key words, short clear notes with worked examples, questions to try and a topic test, with the answers at the back. Comes as a print-ready PDF.